Un ristorante dai sapori liguri rivisitati, nel cuore della natura alassina. Trascorri una serata indimenticabile immerso nella natura e lasciandoti incantare dalla splendida vista dell’ isola Gallinara!
EASTER LUNCH
Pasqualina of tradition
12€
Fassona beaten with a knife, Ligurian focaccia and gorgonzola foam
14€
Salmon, goat yogurt and caramelized onions
15€
Panissa e Baccalà
15€
Homemade gnocchi with artichokes, clams and bottarga
18€
Buttons with shrimp and stracciatella, purple asparagus and confit cherry tomatoes
17€
Mandilli with Ligurian pesto
15€
Trofiette risotto with seafood
17€
Fish steak, small ratatouille and potato pave
23€
Fried calamari with crunchy vegetables
19€
Scottadito lamb with artichokes
18€
Sliced beef, potato mousse with asparagus gratin
22€
Like a pastiera
8€
Panna cotta .. and a fruit forest
8€
Bavarian with three chocolates
8€
Caffè gourmont
15€
Water 3€
Coperto 3€
