Un ristorante dai sapori liguri rivisitati, nel cuore della natura alassina. Trascorri una serata indimenticabile immerso nella natura e lasciandoti incantare dalla splendida vista dell’ isola Gallinara!
MENU
Discover our menu
APPETIZERS
Octopus in Ligurian fashion (14)
18 €
Veil of salmon, crusty homemade bread, soft cheese and confit red onions (1,4,7,12,13)
16€
Variazione di ceci con verdure (1,13)
17€
Brandacujun of our tradition whit leek soup and crunchy with Taggiasca olives (4,12)
18€
Mussels at marinara (14)
16€
Par...mi...giana (1,3,5,7,13)
14€
FIRST COURSES
Spaghettone whit clama and botargo (1,7,14)
18€
Tajarin tomato and basil whit purple chopped prawns and buffalo stracciatella (1,2,3,7,13)
20€
Plan of veal cheek cooked at low temperature, cacio and pepper (1,3,7,8,12,13)
18€
Tagliatelle at homegrown pesto whit crunchy pistachio (1,3,7,8)
16€
SECOND COURSES
Sea bass steak in Ligurian fashion (4,8,12)
23€
Fried calamari agit crunchy vegetables (1,5,13,14)
19€
Tagliata di pollo agli aromi liguri con insalatina di Spinaci e pecorino di pienza (7)
20€
Beef steak
24€
Seared tuna whit artichokes from the Piana of Albenga (4)
24€
CONTORNI
Mix salad 6€
French fries 6€ (5)
Grill vegetable 6€
Dessert 9€
(possono contenere 1,3,5,6,7,8,11,12,13)
Coperto 3€
